Short Ribs
Vacuum Sealed 3-3.5 lbs bone in
Farm Fresh Chef Beef Short Ribs are rich, hearty, and packed with deep beef flavor.
Perfect for slow cooking, braising, or smoking, these meaty ribs become incredibly tender and flavorful.
Farm Fresh Chef Pasture-Raised Beef Short Ribs
Beef short ribs are known for their intense beef flavor and incredible tenderness when slow cooked.
Cut from the plate or chuck primal, these ribs contain beautifully marbled meat surrounding the rib bone. When braised or smoked, the connective tissue breaks down to create tender, juicy beef with unforgettable flavor.
Farm Fresh Chef short ribs come from responsibly raised cattle on small American farms, delivering superior taste and quality.
Best Cooking Methods
• Slow braising
• Smoked BBQ ribs
• Korean-style short ribs
• Slow cooker or Dutch oven