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Combo Meat (Pork & Beef) - Ground

1 lb (16 oz) Plastic Bag
$7.00 /lb.
Avg. 1 lb.

The perfect blend for flavor and juiciness. Our 50/50 combo ground meat combines premium beef and pork for rich, balanced taste in every bite. No fillers, no long trips… just real meat from Farm Fresh Chef.

Upgrade your everyday cooking with our 50/50 Combo Ground Meat—a chef-approved blend of high-quality beef and pork designed for maximum flavor, juiciness, and versatility.

By combining beef’s bold, rich taste with pork’s natural tenderness and fat content, this blend creates a perfectly balanced ground meat that cooks beautifully in a wide range of dishes. Whether you’re making burgers, meatballs, meatloaf, or tacos, this combo delivers superior texture and flavor compared to single-source ground meat.

Unlike store-bought blends that often include fillers or inconsistent quality, our product is made with clean, farm-sourced meat only—no additives, no shortcuts. Just a reliable, flavorful ŠæŃ€Š¾Š“ŃƒŠŗŃ‚ you can trust for every meal.

Through Farm Fresh Chef, you can enjoy premium, small-batch ground meat without settling for grocery store options or making extra trips. We bring it straight to your door or convenient pickup location.

🄩 Why You’ll Love It:

  • Perfect 50/50 blend of beef and pork
  • Rich flavor + enhanced juiciness
  • Ideal fat ratio for cooking versatility
  • No fillers, additives, or preservatives
  • Consistent, high-quality grind
  • No long trips—available through Farm Fresh Chef

šŸ”„ Best Uses:

  • Burgers with superior moisture and flavor
  • Meatballs and meatloaf that stay tender
  • Tacos, pasta sauces, and casseroles
  • Breakfast skillets or savory bowls

šŸ³ Chef’s Insight

This is the blend chefs use when they want better results. The pork adds richness and moisture, while the beef brings structure and bold flavor—giving you a finished dish that’s noticeably better.

Ingredients

50% Beef and 50% Pork